Lanka is renowned for its unique food culture, which has been shaped by many historical, cultural and other factors. From the wide range of staples to spicy curries to sweets to street food, the cuisine of Sri Lanka is full of flavor and variety. That’s Why Sri Lankan cuisine listed in BBC’s 15 Food trends for 2019
Sri Lankan food is known for its “rice and curry”, a daily dish made up of white rice, several vegetable curries and a meat or fish curry. Food lovers will also enjoy several other specialties, such as fish and seafood of which the island has plenty
